Easiest Way to Prepare Super Quick Homemade Tandoori salmon with curried roast vegetables and raita - Free download

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We hope you got insight from reading it, now let's go back to tandoori salmon with curried roast vegetables and raita recipe. You can cook tandoori salmon with curried roast vegetables and raita using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tandoori salmon with curried roast vegetables and raita:

1. Take of Tandoori salmon.
2. You need 2 of salmon fillets.
3. Get 2 tsp of tandoori powder.
4. Prepare 2 tbsp of Greek yogurt.
5. Provide 1/2 of lemon.
6. You need of Curried vegetables.
7. Get 1 of courgette.
8. Use 1 of red pepper.
9. Provide 4 of large mushrooms.
10. You need 1 clove of garlic.
11. Get 1 tsp of cumin.
12. Provide 1 tsp of curry powder.
13. Use 1 tsp of turmeric.
14. You need Dash of olive oil.
15. You need of Raita.
16. Take 3 tbsp of yogurt.
17. Prepare 1/2 of cucumber.
18. Prepare 1/2 of lemon.
19. Use Handful of fresh mint.
20. Prepare of Salt and pepper.

Instructions to make Tandoori salmon with curried roast vegetables and raita:

1. Preheat the oven to 200c.
2. Slice the vegetables and mix in the spices with some oil in a roasting pan. Roast for 20mins.
3. Mix the tandoori powder, lemon juice and yogurt. Marinade the salmon fillets.
4. To make the raita: grate the cucumber and squeeze out the excess juice. Chop the mint. Mix the mint, cucumber, lemon juice and yogurt. Season with salt and pepper.
5. In a hot pan sear the salmon 2mins on each side.
6. Serve all together with some lime pickle on the side..

Serve the salmon on the lentils with a cheek of lemon for squeezing over the top, the spinach, cherry tomatoes and the raita on the side. Try this tasty & simple to follow tandoori salmon recipe at Tesco Real Food today. Heat the grill to its hottest setting. They should be cooked through but still a little pink in the centre. Serve with the slaw, raita and warmed chapatis.

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